Pineapple Dump Cake Recipe

Pineapple Dump Cake is a delightfully easy and flavorful dessert, perfect for those who love fruity and sweet treats. As the name suggests, this recipe involves simply “dumping” ingredients into a baking dish, making it ideal for quick preparation with minimal effort. Here’s how to make a delicious Pineapple Dump Cake.

Ingredients

• Canned Crushed Pineapple: 1 can (20 ounces), undrained
• Canned Cherry Pie Filling: 1 can (21 ounces)
• Yellow Cake Mix: 1 box
• Unsalted Butter: 1 cup (2 sticks), sliced into thin pieces
• Walnuts or Pecans (optional): 1/2 cup, chopped

Instructions

1. Preheat Oven and Prepare Pan:

• Preheat your oven to 350°F (175°C).
• Lightly grease a 9×13 inch baking dish.

1. Layer the Pineapple:

• Spread the undrained crushed pineapple evenly in the bottom of the prepared baking dish.

1. Add Cherry Pie Filling:

• Carefully spoon the cherry pie filling over the pineapple layer, spreading it out evenly.

1. Sprinkle Cake Mix:

• Sprinkle the dry yellow cake mix evenly over the cherry layer. Do not stir.

1. Add Butter and Nuts:

• Arrange the thin slices of butter evenly over the top of the cake mix.
• If using, sprinkle chopped walnuts or pecans over the butter.

1. Bake the Cake:

• Bake in the preheated oven for 45-50 minutes, or until the top is golden brown and the fruit is bubbly.

1. Cool and Serve:

• Let the cake cool for a few minutes before serving.
• Serve warm, optionally with a scoop of vanilla ice cream or whipped cream.

Tips and Variations

• Fruit Variations: Feel free to experiment with different types of canned fruit or pie fillings, such as apple or peach, for different flavors.
• Cake Mix Options: While yellow cake mix is traditional, white or butter cake mix can also be used for a slight variation in flavor.
• Serving Suggestions: This cake is best served warm but is also delicious at room temperature or even cold from the refrigerator.
• Storage: Leftover cake can be stored in the refrigerator for up to 5 days.

Pineapple Dump Cake is a wonderfully easy dessert that’s packed with sweet, fruity flavors. It’s a great option for last-minute gatherings, potlucks, or when you need a quick and satisfying sweet treat. Enjoy the simplicity and deliciousness of this crowd-pleasing dessert!